WE GROW WE REAR WE COOK
We believe good food is simple, unpretentious and should be enjoyed by everyone. It should make you smile, talk, share and excite the senses. Cooking is about celebrating beautiful fresh ingredients.
EAT Nice. Be Nice
EAT NICE FOOD AND BE NICE TO PEOPLE - ITS SIMPLE
USING OUR PRODUCE FROM OUR WALLED
KITCHEN GARDENS AND SURROUNDING MEADOWS
EAT Nice. Be Nice
EAT NICE FOOD AND BE NICE TO PEOPLE - ITS SIMPLE
USING OUR PRODUCE FROM OUR WALLED
KITCHEN GARDENS AND SURROUNDING MEADOWS
So Who Are we?
We're Sam and Meg, we met at River cottage and quickly fell in love. We've been working together ever since and we're now married. Having spent many years as chefs in professional kitchens, we're available to run both large and small events. Whether your function is in an old stately home or an extravagant BBQ by the beach we will be able to organise and run catering to your exact requirements.
A WORD FROM SAM
"My love for food started at 15 and over the last 25 years the journey has taken me from Thai restaurants to working for Jamie Oliver and head chef at River Cottage. My career as a chef has given me some wonderful experiences and I'm looking forward to what the future brings."
a bit about MEG
"After living and working abroad for 10 years, I'm influenced by food from all over the world. My training with Mark Hix and River Cottage has taught me that, using amazing fresh ingredients, food can be simple and delicious."
